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*please inform us of any food allergies
We use olive oil for our recipes and sunflower oil for frying
We use olive oil for our recipes and sunflower oil for frying
- Potatoes are fresh
- Feta cheese and all types of cheese are Greek
- Responsible upon market inspection: Koufakis Georgios
- All prices include VAT and Municipal Taxes
- Complaint form available
- (*) Frozen
- Customers are not obliged to pay if a legal proof of payment (receipt – invoice) has not been received
Appetizers
Cheese croquettes
€ 8,00
with lemon thyme and ripe tomato marmalade
French fries
€ 5,00
in their skin
Fresh bread per person
€ 1,00
Fried graviera cheese “Saganaki”
€ 8,00
wrapped in phyllo with thyme honey & nuts
Grilled small pita breads
€ 3,50
with oregano and olive oil
Homemade pie (Sfakiani)
€ 9,50
with chicken, graviera cheese cream and caramelised onions
Mushroom stew (giouvetsi)
€ 9,50
with galeni cream cheese, oyster mushrooms, Shimeji mushrooms, Shiitake mushrooms
Rice croquettes*
€ 9,50
with mushrooms, truffle, graviera cheese and corn cream
Rice wraps
€ 8,00
with shrimps, lime sauce with spearmint and sesame seeds
Roasted and pickled beetroots
€ 7,00
goat milk cream cheese and pistachios
Skioufihta
€ 8,00
(traditional homemade Cretan pasta) with apaki (traditional cured pork), stakovoutiro (fresh cream butter), anthotiro cheese
Wheat risotto
€ 7,00
with tomato, zucchini, artichoke, aubergine and herb-flavoured yoghurt
Marinated
Beef carpaccio
€ 15,00
with smoked mayonnaise, parmesan gnocchi, mustard seeds and mustard leaves
Ceviche of fresh fish of the day
€ 13,00
in lemon juice with jalapeño pepper, olive oil and spiny chicor
Marinated anchovies
€ 9,00
with pickled okra and aromatic herb oil
Tuna carpaccio
€ 14,00
with white tarama (traditional fish roe spread), pickled cucumber, radishes, soya dressing and lemon
Tuna tataki
€ 15,00
with black-eyed peas, smoked aubergine mash, kimchi-flavoured sesame seeds, raisins, parsley, caper berries & soya dressing
Spreads
Fava (split pea spread)
€ 6,00
with saffron from Kozani and spring onions
Hummus
€ 5,00
with turmeric and fried chickpeas
Smoked white tarama
€ 5,00
(traditional fish roe spread)
Tirokafteri (spicy feta cheese spread)
€ 6,00
with roasted pepper jam and chilli
Tzatziki
€ 6,00
Salads
Burrata (Italian cow’s milk cheese)
€ 13,00
with cherry tomatoes, strawberries, barley rusk, olive paste and aromatic herb pesto sauce
Greek salad
€ 8,00
with galeni cream cheese, cucumber, tomato, pepper, onion, olives, rusk, oregano and olive oil
Quinoa
€ 7,00
tabbouleh, cherry tomatoes, crab apple, manouri cheese, avocado, tarama (traditional fish roe spread) and herb-flavoured olive oil
Sautéed in-season greens
€ 7,00
with warm lemon & olive oil dressing, dittany and galomyzithra cheese
Spinach
€ 8,00
with radicchio, pasteli (traditional Greek brittle), raisins, manouri cheese and verjuice (unripe grape juice)
Seafood & Fish
Fresh fish of the day
Price per kg € 70,00
in bread crust with aromatic herbs, in-season greens, oven-baked potato in its skin and lemon and olive oil dressing
Fresh steamed mussels
€ 12,50
with cognac, leek and curry
Fried red mullet fillets
€ 17,50
with cherry tomatoes, raisins, “savore” sauce, rosemary
Fried squid*
€ 11,00
with green pepper aioli
Grilled fresh fish of the day
Price per kg € 50,00
with in-season greens, oven-baked potato in its skin and lemon and olive oil dressing
Grilled lobster
Price per kg € 80,00
with linguini or risotto, lobster bisque, cherry tomatoes and dill oil
Grilled octopus*
€ 16,00
with mashed chickpeas, cherry tomatoes and verjuice (unripe grape juice)
Grilled shrimps *
€ 15,00
with gnocchi, glassworts (Salicornia europaea) in bourdeto sauce
Grilled squid*
€ 15,00
with celeriac mash and aromatic in-season greens
Kakavia (traditional fish soup)
€ 8,00
with potatoes and onions
Kakavia risotto
€ 16,50
with fresh fish of the day (fillet)
Sea bass fillet
€ 14,00
with spinach and roasted vegetables’ sauce
Shrimp* pasta
€ 14,50
with tomato, lemon verbena and basil pesto sauce
Meat
Beef rib eye steak
350g € 32,00
with sweet potato mash and beef bone marrow sauce
Beef skirt steak
€ 15,00
with chimichurri sauce & baby potatoes
Braised lamb* shank
€ 18,50
with sautéed greens & egg-lemon dressing
Crispy breaded black pig loin
€ 15,00
chunky mashed potatoes, oregano, mayonnaise and honey dressing
Grilled chicken leg
€ 10,00
with French fries & oriental spices
Ravioli* with coq au vin
€ 14,00
aubergine and graviera cheese
T-Bone steak
800g € 51,00
Cretan Black Angus
